Our Specialties

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    Maddur Mutton Biriyani

    Prepared with aromatic spices and fresh herbs, with the combination of jeera samba rice with juicy and tender Maddur Mutton..

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    Mudde (Ragi ball) with Nati Kurma

    Multi-nutrient dish prepared using finger millet. Our Naati kurma is a special dish prepared using homemade, hand ground mix of masalas and juicy chicken/mutton meat.

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    Chicken Lollipop

    Spicy chicken ‘drums of heaven’ marinated in exotic spices and deep fried. Served hot with tangy mint chutney.

Starters & Sides Veg

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    Kaju (Cashew Nut) Fry

    Cashew nuts tossed with aromatic spices and curry leaves.

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    Mushroom Pepper Dry

    Deep fried mushrooms tossed along with pepper, garlic and curry leaves, the South Indian style.

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    Paneer Tikka

    Cubes of Paneer & veggies marinated with yogurt & secret spices and traditionally grilled in a tandoor. Served hot with tangy Mint Chutney.